• Zopf (Swiss Bread)

    There is something very therapeutic about baking bread, all the mixing and kneading gets me in a good mood. I was intimidated at first from the idea of making bread from scratch because most of us are used to the store bought ones. But you’ll be surprised at how easy it is! I even took

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  • Moist Orange and Lemon Syrup Cupcakes

    This is my favorite Orange and Lemon Syrup Cupcake recipe. It’s light, fluffy, incredibly moist, and bursting with citrus taste. It’s not topped with frosting, so it’s very light and not too sweet. The zest is a very important ingredient because it gives a wonderful flavor: using a grater, just scrape the outer colored skin

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  • Strawberries and Cream Sponge Cake

    My sister turned 25 this past weekend and she came all the way from Switzerland to celebrate her birthday with friends and family. And what was I supposed to do the day before her birthday? Oh yes. Bake my first layered cake. Did you think that I was going to let my mother buy a

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