• Apple Cake with Spelt Flour

    A wonderful apple cake recipe that’s highly customizable. I lightly adapted Emiko Davies‘ recipe and added thinly slices apples to give the top of the cake a rustic look. Feel free to fold in chopped toasted walnuts in the batter or plump raisins to add texture and a chewy bite to the soft melt-in-your mouth

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  • Apple Rum Raisin Walnut Loaf

    Freshly ground cinnamon, apple cider, dried fruits, roasted nuts, spiced rum. That’s the lovely smell of Fall and damn it is GOOD. I’m kicking off fall baking season with the classic Apple Rum Raisin Walnut Loaf. It is one of my favorite cakes, and seriously the reason why I love fall. It is an unbelievably

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  • Apple Tart

    When it comes to small family gatherings, I’m always asked to bring dessert with me. So what I usually do is head over to Foodgawker or Pinterest and look up some inspirational images or go through my list of “recipes I want to try”. The Apple Tart is definitely on my “to-try” list. I’ve had

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  • Homemade Peanut Butter

    Peanut butter is good… Homemade peanut butter is delicious! I recently found out that peanut butter is simply ground peanuts. It never crossed my mind to make my own because I always thought that thick peanut butter contained ingredients that are not available in my pantry. Surprisingly, you only need roasted peanuts, peanut oil, and

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  • Apple Swirl Cake

    I am going to share with you a great Apple Swirl Cake recipe that my grandmother and mother have been making for as long as I can remember. It’s a delicious cake that we always eat for breakfast or even for dessert with some whipped cream. I absolutely love baked apples: they’re sweet, tart and

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