A quick and easy Lebanese milk pudding dessert that’s so quick to whip up. I love making this for breakfast, a brunch get-together, or an afternoon dessert. Ingredients 1 Liter (4 cups) whole milk 50g (6 Tablespoons) cornstarch 110g (½ cup) granulated sugar 2 Tbsp orange blossom water Strawberries, blueberries, crushed pistachio or any other
I never really thought about making homemade ice-cream until I came across a superb book called The Chocolate Bible. After going through the whole book over and over again (it never gets boring) I decided to try the custard based vanilla bean ice cream recipe – as well as other chocolate recipes. Custard based ice
There is something very therapeutic about baking bread, all the mixing and kneading gets me in a good mood. I was intimidated at first from the idea of making bread from scratch because most of us are used to the store bought ones. But you’ll be surprised at how easy it is! I even took