Each year for the Easter holiday, my mom bakes small raisin bread rolls that are usually braided in 2 or 3 strands. It’s a family tradition that’s been around for many years, so I wanted to post a similar recipe that’s bit less sweet and dense but just as good. I came across a very
Freshly ground cinnamon, apple cider, dried fruits, roasted nuts, spiced rum. That’s the lovely smell of Fall and damn it is GOOD. I’m kicking off fall baking season with the classic Apple Rum Raisin Walnut Loaf. It is one of my favorite cakes, and seriously the reason why I love fall. It is an unbelievably